The first Swiss Dental Solutions training with Dr. Gregor Hočevar offered an exceptional experience, combining advanced knowledge in ceramic implants with practical skills development.
Participants had the opportunity to dive deep into innovative techniques, gaining insights into the benefits and challenges of ceramic implants through a perfect balance of theory and hands-on practice.
To make the day even more memorable, the training concluded with a culinary treat at the Michelin-starred Danilo Restaurant (@danilogostilna). Set in a region known for its outstanding local produce, the restaurant delighted us with a tasting menu that featured a creative twist on traditional flavors—from rich dairy products to wild herbs and top-quality meats.
This training provided participants with a well-rounded experience: expert knowledge, practical application, and a taste of fine dining. With their new skills, they are ready to enhance patient care in their practices.
Dr. Hočevar’s training laid a strong foundation for future success, and we’re excited for what’s next. Stay tuned for more exciting updates as we continue to grow and improve!
